Backsberg Chenin Blanc
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From South Africa's Paarl Region, a Chenin Blanc that Loire lovers will approve of. It's light with lovely floral aromas and the beeswax and green apple flavors so typical of the grape. Made without oak, but spends 9 months on the Lees, for greater richness and layers of flavor. Sippable or try it with scallops, trout amandine, any light seafood dish.