Portugal

If you love the Grilos white, try the red reserva! A blend from the Dao of mainly Aragonez (a.k.a. Tempranillo) and Touriga Nacional. Up front you get the vanilla oakiness followed by rustic dark fruit flavors, spice plus woodsy berry notes to finish. Ric

Most Vinho Verdes are cheaper blends, but this one from 100% Alvarinho is one of the best. If you like a crisp, higher acidity white with floral aromas, green apple, lemon, and tons of minerals on the finish, look no further! And it has the usual spritzy

Casal de Ventozela makes a line of Vinho Verdes from individual varieties rather than blends - allowing you to taste unusual Portugueses grapes complete with the spritzy, refreshing character of Vinho Verde. This grape is Arinto and tastes of golden delic

From a woman wine maker, an elegant Dao made from 80% Touriga Nacional, with Jaen, Tinta Roriz, and others making up the balance. The wine smells like summer blackberries at the roadside, and opens with vanilla (due to time in oak). Then gives flavors of

From the mountainous Dao region, south of the Douro, where Port is made. 40% Alfrocheiro, 40% Tinta Roriz (a.k.a. Tempranillo), 20% Touriga Nacional. This has freshness and energy - it's medium-body with light tannin, raspberry and red currant flavors. Un

Gatao Vinho Verde

Vinha Da Urze Reserva

This rosé from Lisbon, Portugal has a beautiful salmon color and is made from more than ten confidential grapes varieties! It shows aromas of red fruit and flowers. In your palate you'll taste a great harmony between the fruit notes and the refreshing aci

Lago Cerqueira Red Blend

Duckman Joao Pato Vinho Branco

Lisbonita Red Blend

Joao Portugal Ramos Loureiro Vinho Verde