Tequila

Made from 100% blue agave, estate grown at high altitude, with no additives, sugar or glycerol. What you get is a light, spicy tequila that is aged 4-6 months in a large neutral American oak barrels. It looks light because there's no color added either. F

This is no ordinary blanco! Here's a rare instance where a blanco has been aged (both in grand cru Sauternes and Cognac barrels) Leading to a one of a kind complexity. Though you can still find the classic toasty agave notes, there's pretty honeysuckle ar

Espolon Tequila Blanco

The Artenom line showcases the unique crafts of master distillers and their regional expressions. We chose the 1579 by Felipe Camarena for its delicate aromatics and approachable complexity. Bright citrus aromas plus a velvety texture. Sweet fruit, carame

La Gritona Reposado

This light, delicate, fruity tequila is 80% low land Agave, all state grown by a completely family owned operation. And if that's not enough- the Piña on top of the bottle is the handwork of one man, and the bottle is mouth- blown. All in all, a work of a

A liter of organic tequila from 100% estate-grown lowland blue agave. It has a delicate, herbaceous flavor - you can taste the agave (tastes like artichokes). Great for sipping or mixing. Made by the former mayor of Tequila. Arette was a famous race horse

An organic, overproof (110 proof/uncut) tequila from 123 spirits that is surprisingly accessible, even straight. It doesn't just knock you over - you can definitely taste an intricate, layered spirit here. Look for flavors of agave, pepper, lemongrass, an

Made in Jalisco from 100% Blue Weber Agave that is treated very gently (roasted rather than steamed, gravity fed rather than pumped) so the agave flavor remains: spicy, citrus, and vegetal. like artichokes. This has a full body, making it a great sipper -

Olmeca Altos Plata (Silver) Tequila