Whiskey

West Cork Black Reserve

Whereas the black label Iwai is corn and malt, Tradition is full malt, aged six years in sherry, bourbon and wine barrels. A lightly briny, malty aroma is followed by an ultra-smooth texture. Light and pure flavors of caramel, apricot. medium level of pe

Whiskey & Ginger- What more do you need?! It's balanced with a perfect and subtle sweetness. It's approachable for rookies and yet complex enough for connoisseurs. The whiskey is gluten free & vegan. Look for vanilla, ginger, mandarin orange and honeysuck

A luscious "Canadian" whiskey coming to us by way of Treasure Island Distillery in San Francisco! The aromas and flavors here are explosive. The mouthfeel is super creamy with flavors of toffee butterscotch, orange cream and a long honeyed finish.

Insanely hard to get, the 17-year is also a mixed grain whiskey, and also in the gorgeous bottle, which symbolizes the 24 seasons of the Japanese lunar calendar. It has aromas of honey, wax, oak…flavors of citrus peel, custard, cocoa, herbs, hazelnut, and

Made by the former distiller at Makers Mark. This is a wheat bourbon; 60% corn, 30% wheat, 10% barley; aged five years in barrel. The wheat lends a mellow grainy flavor, not as robust as Rye. This is cut with limestone spring water sourced locally for the

Bulleit Bourbon 750ml

Deadwood Straight Bourbon

Redwood Empire Pipe Dream Bourbon Whiskey

Navigator Straight Bourbon Whiskey

Proclamation Whiskey

Knob Creek Rye Whiskey