Rum

Ableforth's Rumbullion! (note the enthusiastic exclamation point in the title) is a spice rum based upon a Caribbean rum then flavored with Madagascan vanilla, orange peel, cinnamon, cloves and cardamom. It's rich, complex and intensely decadent with a ve

Chacho is a twist on the Colombian Spirit Aguardiente, meaning "fire water". It was inspired by a night of drinking this Anise infused spirit and riding a llama (named Chacho...) through the streets of Bogota. Infused with jalapenos, there's none of the c

A superrich, dark rum from the Philippines jungle, made from thick noble-cane molasses on the Island of Negros and aged for five years in bourbon barrels, then two years in recharred barrels, for an intense barrel influence smells like orange creamsicle,

It is nestled high in the Rocky Mountains at 9,000 feet. The high alpine location makes great sense for making rum, since the altitude positively affects almost every aspect of fermenting, distilling and aging rum. Unlike many light rums, the platino has

Kraken Spiced Rum

Kingston Coconut Rum 1L

Rum Bar Silver 200ml

Panama-Pacific is a molasses based rum with the youngest rum in the blend being 9 years old! Aged in bourbon and Tennesse whiskey barrels you'll find it's super complex. A full, creamy body with flavors of toffee, apricot plus hints of ginger and coconut

Diplomatico Reserva Exclusiva

Named for the three stars of Caribbean rum production - Jamaica, Barbados and Trinidad - this is a blend of the three made by the master blenders of Ferrand cognac in France. it's great, better than basic white rum with full body, sweet cane, brown sugar,

A rich, dark spirit made from a blend of Trinidad and Jamaican rums, aged first in bourbon casks in the Caribbean, then in cognac casks in France. The result is full and lush with toasty caramel tones. Perfect for mixing, but quite a nice sipper too. Note

A Jamaican navy-strength rum (57% alcohol, an old requirement of the British navy so that, if rum spilled on the gunpowder, the latter will still ignite). Used in punches and cocktails - one of the fullest, most complexly aromatic high-proof rums. Apricot