Germany

Elephant Sloe Gin

This wine has minimal intervention in the cellar as well as the vineyard. After brief maceration with the skins, the wine is kept on the lees for about six months, then bottled unfiltered, unfined, and with minimal SO2 (Sulfites). "Boden Funk"nickname for

A dry Riesling from the Pfalz that shows the classic lime zest and intense minerality with a slightly fuller, more giving texture than the Mosel version. Snappy acidity makes it a great food wine; try it with sausages or Bahn Mi, pork in any form... refre

Dönnhoff Niederhäuser Klamm Riesling Kabinett

Prinz V. Hessenstein Riesling Edition Trocken

If you like Riesling lightly sweet, here is one from the Mosel with a creamy texture and zingy acidity to balance out the sweetness. Ripe juicy apricot and golden apple flavors leading to a lemon finish. Why the cat on the labels? It's in honor and admira

The semi- sparkling is created from the German Müller- Thurgau grape. It does what a good Prosecco does; it provides easy going enjoyment with some nice fruit in the glass, and an equally easy effervescence providing a sense of casual celebration. Look fo

Johannishof Charta Riesling Trocken

Spater- Veit Riesling Trocken

Dr Loosen Dry Riesling Red Slate

Schlossmuhlenhof Das Ist Keine Orange

Spigelau Wine Lovers Bordeaux Glass x 4