Cognac/Brandy

Some of you have asked for camomile grappa - and here it is. This is a liqueur based on grappa, so it's sweet with intense camomile flavor from an eleven-month maceration in the grappa di barolo base. Add a drop of prosecco or drink chilled in place of d

We tasted a whole line up of great grappas from Marolo and chose the Brunello bottling as the most delicate. It has a lovely, light floral note and a touch of peach-apple fruitiness. The pomace for distillation comes from the Star Wineries of the region.

This VSOP is more delicate and ethereal than the V.S. due to being distilled on the Lees. It's very smooth with a lovely caramel and apricot aromas. It is aged 15 years; much longer than the required four years. Definitely made for sipping.

A gorgeous, rich V.S, made from Ugni Blanc grapes (100%) and distilled off the lees for a stronger, spicier flavor. Also, it's aged 6 years (two years is the requirement). No added color or sugar. Flavors of vanilla, grain, spice, slight caramel. Good fo

Marie Duffau Bas Armagnac Napoleon

If you've ever had the classic pear brandy Poire Williams, then you know the laser-pure pear flavor in this bottle. Store it in the freezer and serve as a special after-dinner dram that refreshes the palate. A great gift too!