Red

From charismatic winemaker Charles Smith, a Washington- state Sangiovese that has all the features of the Italian version but is slightly richer. A spicy cherry aroma leads to almost- full body with mild tannins and black cherry and vanilla flavors, the a

A great, light red from the south of France: a light-body and barely-there tannins for a red you can chill a bit (refreshingly in summer), plus cherry and herb flavors, then a finish of mineral flavors or salty sea air. Great with veggies on the grill.

Oregon wines are a modern-day success story. This spicy, light- bodied Pinot Noir with flavors of clove and cedar, cinnamon and cherries. It's a light and almost delicate wine, offers sensational value and plenty of flavor. Versatile with food: pork, ind

For Zinfandel, Ridge is king. This one contains small amounts of three other grapes, but they simply add layers of lush, full-bodied flavor. Ripe black cherry dominates, but there is also a slight gaminess and enough tannin to make this a food wine. Lovel

A delicious Cali Cab. that is lighter than some with no sweet notes and little to no oak. Blackberries and black currants are top of the flavor profile, and it has smooth tannins for a great sipping wine.

An organic Tempranillo from a dynamic woman winemaker! Red berry aroma, then fruity on the palate but with hearty structure - acid, tannins, medium-body - which makes this a food wine. You'll love the long cherry - tobacco finish. Serve with meat-based ta

"Mount of Angels" everyone's favorite Italian Pinot Noir is back, with it's typical high acidity (Great food wine) and red cherry flavors. Chicken, turkey, mushrooms, salmon...

From the famous Rhone winemaker Chapoutier comes this organic-grapes wine from Roussillon. Grenache, Carignan, and touches of a couple other grapes make this powerful with blackberry, herb, black cherry and coffee flavors.

Rioja is consistently an amazing value - especially for aged wines, like this reserva. The wine taste smooth and round in the mouth with lots of tart black cherry fruit, sweet spice notes, licorice, the lightest touch of barnyard earthiness and leather. F

Called Le Fou (the crazy man) because only a crazy person would try yo grow Pinot Noir in the Languedoc. This one is surprisingly Burgundian in style with red cherry pie flavors plus tobacco or tea earthiness. Medium-body, up-there acidity, and unoaked. S

Boxed wine has long been one of the most maligned wines in the industry, even though it's always been the more affordable and environmentally friendly option. Here you have a dark red color wine with hints of caramel and floral notes on the nose. This red

A house favorite, here's a juicy, low-tannin Malbec that will last for 3 weeks after you open it - If you don't drink it before then! There are 4 bottles worth of wine here, so you pay only $6 per bottle. A great party wine.