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Grilo = grasshopper, the perfect name for this light, sprightly white made from 2 native Portuguese grapes. Totally dry with a nice floral & ripe pear flavor. Sip alone or with grilled chicken, fish, or veggies.
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Grilos Dao white
$10.99
This is what chicken/veal marsala recipes usually call for (check for sweet; not dry). But it's nice drinking quality too, with caramel and apricot flavors, and only light-ish sugar. Pair with creamy sweets.
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Pellegrino Marsala Superiore 375ml
$11.99
We're excited about the "Birdsnest" Pinot Noir from Chile: Light barnyard aromas, then a pure cherry/earth balance in the mouth. Light-body and tannins, as you'd expect. Great with foods, fantastic for sipping. A winner!
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D. Bosler "Birdsnest" Pinot Noir
$15.99
Colosi Nero D'Avola
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Colosi Nero D'Avola
$15.99
Brotherhood Carroll's Mead Honey
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Brotherhood Carroll's Mead Honey
$17.99
Made from the zest and juice of local lemons on the Sorrento Peninsula, overlooking Capri and not far from Naples. Sweet but not cloying. Served cold as a digestive, or try it with gin and soda. The taste of summer all year long!
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Arvero Il Limoncello
$22.99
Italy has been perfecting spritz hour for decades, and now #spritzlife (yes, it's a hashtag) has fully bubbled up across the Atlantic. This bitter aperitif is more sweeter than Campari. It has a vibrant orange hue, which is why it is often popular during
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Aperol Aperitivo 750ml
$31.99
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