Wine

Dirk Niepoort is a revolutionary in the Port region, whose wines tend to emphasize terroir. This ruby has full-body and sweetness but edged with acidity and a touch of tannin. Brandied cherries, black tea and a long black cherry finish. Good with chocolat

"Mount of Angels" everyone's favorite Italian Pinot Noir is back, with it's typical high acidity (Great food wine) and red cherry flavors. Chicken, turkey, mushrooms, salmon...

It is made from anise plus other herbs using cold infusion, where fruit from the elder bush is macerated in alcohol at a cold temperature. Rich and full- flavored, this is a perfect way to end a meal. Serve with coffee or straight- up with three coffee be

From Reggio Emilia Province, the wine is made from Lambrusco grapes. This sparkling dry red wine using natural fermentation has a distinct violet scent, strawberries, cherries and raspberries. On the palate dried plums and mulberries, a touch of licorice

A medium-sweet wine from the famous Mosel Region of Germany. Fresh lime, green apple and peachy aromas with hints of slate stone; mineral texture with rich mouth- filling flavours of orchard fruits and juicy layers. Well balanced structure with refreshing

With an incredible aroma of espresso and intense black cherry and slight notes of beef broth. This wine is a powerhouse of flavor! Fairly full-bodied with medium tannins.

From the famous Rhone winemaker Chapoutier comes this organic-grapes wine from Roussillon. Grenache, Carignan, and touches of a couple other grapes make this powerful with blackberry, herb, black cherry and coffee flavors.

Made with all three grapes used in champagne: pinot noir, chardonnay, and pinot meunier. This is complex as a result, with the high acidity typical of champagne, which makes it versatile with many cheeses, and almost everything else too! Elegant...crisp a

Rioja is consistently an amazing value - especially for aged wines, like this reserva. The wine taste smooth and round in the mouth with lots of tart black cherry fruit, sweet spice notes, licorice, the lightest touch of barnyard earthiness and leather. F

"Gran Reserva" indicates a Rioja that has spent longer time aging in a barrel and in the bottle than the "lower" levels of Rioja. This one is full-bodied and has barely begun to develop - it still has bright fruit and tannins with higher acidity. Serve wi

Lagavulin Single Malt 8yr

Boxed wine has long been one of the most maligned wines in the industry, even though it's always been the more affordable and environmentally friendly option. Here you have a dark red color wine with hints of caramel and floral notes on the nose. This red