Red

Matthew Fritz Cabernet Sauvignon

From the small village of Givry in the Cote Chalonnaise, here is a vibrant and refreshing Burgundy! It has light body and up-there acidity (great food wine). Earthy fruit and floral aromas, like violets, leading to equal amounts of fall leaves and fresh c

A delicious medium-bodied Bordeaux Superieur made of 52% Merlot, 28% Cabernet Sauvignon and 20% Cabernet Franc. Good structure (acidity and tannins) while remaining round and juicy. You'll find aromas of fresh blackberries and light cedar plus flavors of

Parceleros is the name in Mendoza for a small growers who hand craft their wines, and this Malbec is a tribute to them. It has smooth tannins no sweetness, plus black berry and light vanilla aromas. You'll also find a full body, juicy flavors of plums and

Hai Moshe Cabernet Sauvignon

A mini Super Tuscan from the Brunello maker Altesino. This 80% Sangiovese, 10% Merlot, 10% Cabernet - very approachable and immensely pleasing, with medium-body and tannins, black cherry and forest aromas, plus a little barnyard or narcissus to keep thing

A fantastic value for a biodynamic southern Rhone blend, made from Syrah, Caladoc, Merlot...It has medium body and bright red- fruit flavors with some pretty floral notes beneath. The french use the term glou- glou to describe a wine you can glug- glug, a

From a woman wine maker, an elegant Dao made from 80% Touriga Nacional, with Jaen, Tinta Roriz, and others making up the balance. The wine smells like summer blackberries at the roadside, and opens with vanilla (due to time in oak). Then gives flavors of

A wine of almost unbelievable quality for the price. If you've wanted to try Amarone but don't want to part with $50 bucks or more, try this one: Medium-full body with intense black tea, blackberry and black cherry flavors and none of the jammy/raisiny no

This wine could be labeled as Chianti but the winemaker uses his youngest grapes for it and doesn't feel like it's ready for the big time. Which works fine for us because we love it and want to keep getting it for less than $15 bucks! Organic grapes, medi

The Aglianico grape is pretty much grown only in Campania and Basilicata, but the former yields softer, more approachable wines (though still with noticeable tannins). This has medium-body and acidity and is earthy rather than fruity with black cherry plu

A biodynamic Tempranillo from Ribera Del Duero that is easy to love - medium-body with ripe fresh fruit flavors (plum, mulberry) and no sweetness. Versatile with everyday foods, including poultry, burgers and all kinds of vegetarian fare.