USA

James E. Pepper 1776 Rye

Pacificana's goal is to have a modern take on classic Cali varietals. While this has the lush style of a Cali Chard, it is a more elegant expression than most. Aromas of candied lemons, apricots and a hint of smoke. Rich, creamy texture with flavors of ye

Sand Point Merlot

Deep Eddy Vodka

Located in the heart of Sonoma County and one of the most well-known regions, Russian River Valley has the perfect growing conditions for Pinot Noir. The fruit notes here are of black cherries and strawberries plus cocoa and a touch of baking spice. Mediu

Matthew Fritz Cabernet Sauvignon

If you like a bright, lush Cab. that isn't heavy or oaky but has ultraviolet fruit (essence of fruit flavor, pure, clean, laser-like) with very little earthiness - this one's for you. There are also touches of licorice and cocoa and light, smooth tannins.

The great thing about this bourbon is everything about it is Long Island; it's distilled there from locally grown grain (60% corn, 35% Rye, and 5% wheat), aged in oak, then a second time in barrels from local merlot and chardonnay that were washed in loca

Gamay (think Beaujolais) is one of the more experimental varieties being grown in the Finger Lakes, but if this one is any clue, we should hope for a lot more of it! it's super light in body and tannins, sippable alone or with charcuterie, chicken pot pie

From the Finger Lakes - famous for Riesling - here's a totally dry example grown on some of the only limestone vineyards in the state (Riesling loves limestone!). It's light in body, with a light petrol/gasoline aroma (a good thing), then lots on mineral

Elegant Black and White Gift Bag #0029

Wine Stain Gift Bag #2531